2022 Jeremy Arnaud Bourgogne Tonnerre Les Veuillots, Burgundy, France Mayacamas Vineyards AGING: Secondary fermentation in bottle

AGING: Secondary fermentation in bottle

• Fermentation in stainless steel tank for 8 to 10 days

with the grapes going directly into clay amphorae (tinajas from J

Located on the third terrace in Tarn at 220-meters elevation

50% barrels (25% new oak max)

2022 Jeremy Arnaud Bourgogne Tonnerre Les Veuillots, Burgundy, France Mayacamas Vineyards AGING: Secondary fermentation in bottleNormally, Jrmy Arnaud vinifies each of his plots separately, but Les Veuillots is an exception. This 1. 7 hectare family parcel, densely planted on marl limestone soils with full southern exposure, is special enough to warrant three distinct expressionseach shaped solely by its levage: stainless steel, cement egg, or wooden barrel. This is Bois, the version aged in used 228L oak barrels. Country Region: Chablis, Burgundy, France Grape Variety: 100%