Chateau Valandraud 'Virginie de Valandraud', Saint-Emilion Grand Cru, France 2016 The Diver The 2016 Syrah Jaspis is

The 2016 Syrah Jaspis is intense

Heidi Schröck and her twin sons Johannes and Georg farm vineyards in a natural amphitheatre at Rust

of ripe mango and peach

The precision of the Merlot fruit is offering a great attack on the palate

this wine is considered to be on the sweeter side of the Riesling spectrum

Chateau Valandraud 'Virginie de Valandraud', Saint-Emilion Grand Cru, France 2016 The Diver The 2016 Syrah Jaspis isWhile the tannins are firm, this wine's charm lies in its delicious black fruits and acidity, giving a streak of freshness to the solid texture and structure. This second wine of Chteau Valandraud is a fruity reflection of the more structured first wine. 94 Pts Wine Enthusiasts