US$ 152.50
From a hectare of early-1990s Savagnin planted in the grey-blue marl of the northwest-facing Petit Curoulet vineyard
35 months on the fine lees in French oak barrels
Sourced from Spottswoode Estate in St
Vinification: Sorted in the vineyards
Now nearing a decade
NV Agnes & Rene Mosse Moussamoussettes Petillant Rose, Loire, Vin de France Domaine de la Mariniere From a hectare of early-1990sGrapes: 70% Pineau D`Aunis, 30% Grolleau Noir SO2: No sulfur added to the wine Soil Composition: Clay, Gravel ,Schist Farming: Organic (certified) Age of vines: 25 years on average The grapes are direct pressed then the juice partially ferments in stainless steel. It is then bottled with a crown cap. The fermentation continues inside of the bottle and the trapped CO2 creates the wine's natural effervescence. Each bottle is manually disgorged then
US$ 152.50
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